Philosophy of Food
Links
Slow Food
Organization promoting a slow, savoring approach to dining. News articles, current projects.
The Physiology of Taste
http://etext.library.adelaide.edu.au/b/b85p/
An etext of this classic eclectic work of culinary commentary, as rendered into English by Fayette Robinson. Available in HTML sections or as a ZIP file.
Gastronomica
A quarterly journal for the scholarly study of food and food issues.